HOLIDAY AMBROSIA

  • 2 c. orange or tangerine sections, drained
  • 1/2 c. miniature marshmallows
  • 1/2 c. flaked coconut
  • 2 bananas, sliced
  • 1 c. heavy cream
  • 6 tbsp. confectioner's sugar
  • 1/2 tsp. almond flavoring
  • 1/4 c. quartered red and green Marachino cherries

 Combine orange or tangerine sections, marshmallows, coconut and banana slices.  Refrigerate at least 2 hours for flavors to blend.  A few minutes before serving time, heat heavy cream until it begins to thicken.  Gradually add confectioner's sugar and almond flavoring, beating until cream stands in soft peaks.  Fold whipped cream into orange mixture.  Spoon into serving bowls and sprinkle with cherries. 
Print this recipe

0 comments:

Post a Comment